The Food Psychologist: Dean & DeLuca (Part 2)

In the last post, we met Chef Clifford and Adeline, heard a little about the background of the restaurant and the plans in store. Next up, food. Without further ado (I can practically hear you going, “Get on with it!”), join me in experiencing what Dean and DeLuca has to offer in their healthier menu.
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The Food Psychologist: Dean & DeLuca (Part 1)

Following the popularity of our mooncake feature, The Wellness Insider is on the prowl for healthier eats again. This time, we’re looking to uncover some of the restaurants in Singapore that incorporate healthy, wholesome ingredients, cooking methods and even philosophy. No, we don’t just mean salads and protein boxes that are all the rage now;
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EGA Juice

Using Food As Medicine with EGA Juice’s CEO

EGA Juice Clinic was founded by Sumit Nanda in 2016 and has recently added their third and latest outlet at Marina One. Strongly believing in the power of food as nutrition as well as the philosophy of Ayurveda, he once said that his objective through EGA Juice Clinic is to raise “awareness amongst more Singaporeans
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For Fine Catalan Cuisine, Just FOC It!

Tucked away in an old vintage refurbished shop house in the middle of hip and trendy Hong Kong Street in downtown Singapore lies FOC (pronounced “fok”, not F.O.C). This unusual moniker of a brand name satirically sounds a smidgen like our favourite F-word when uttered with a stiff upper lipped British accent. FOC means “fire”
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Father's Day

Treating Dad This Father’s Day

June is where we give the fathers in our lives the due gratitude for bringing us up and being the male role model. Father’s Day (17th June) is the perfect day to show these heroes how much we care about them. If you’d rather not slave over the stove, here are some suggestions on where
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locavore

Restaurant Review: Omnivore Herbivore Locavore

I first got wind of Locavore when an Indonesian friend of mine told me that it was hands down his all-time favourite restaurant in the whole of Indonesia, and that he had already personally visited it more than ten times. Intrigued by his bold claim and stellar reviews, curiosity got the better of me and
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